I’ve made these cupcakes before without a problem but when I tried to make them this time around, they cave in on themselves. I have the BEST contributors in the world! Plus they make the perfect dessert if you’r craving for apple pie but don’t feel like rolling out pie dough. Looking forward to these. Step 1. Another idea is to crank up the heat to 375 or even 400 degrees Fahrenheit and bake them for less time. Design by Purr. I really would love to get into fall baking, but I think I will continue drooling at your amazing baked goods this fall…, You are making me crazy for all the amazing fall flavours, it’s definitely my favourite foodie season such warming comforting flavours. Preheat oven to 350 degrees F. Line cupcake pan with paper cups. Thanks so much Jen . Apple Pie Pecan Cinnamon Rolls with Salted Glaze {GF}. This post may contain affiliate links. Garnish with an apple chip and drizzle of caramel sauce for extra fall flare. And then topped with a salted caramel buttercream frosting. Cinnamon apple cupcakes with salted caramel frosting are the perfect little treat for these cozy fall days. Let the cupcakes cool in the pan for about 5 minutes and then transfer to a wire rack to cool completely. Drizzle more salted caramel … Bake in preheated oven for about 17 to 19 minutes or when a toothpick inserted into the center comes out clean. These cupcakes are actually quite easy to make. Bake until golden brown and baked through, 22 … I’m sorry! . For the Apples: In a small skillet, melt the 1 tablespoon of butter … In a bowl, stir to combine all-purpose flour, baking powder, pinch of salt and ground hazelnuts. Increase speed to medium, and beat until smooth and well combined for another 2 minutes. Increase speed to medium, and beat until smooth and well combined for another 2 minutes. These are some serious cupcakes and so perfectly timely. Carefully pour in boiling water and whisk until bubbling subsides and mixture is well blended, allow to cool for 5 minutes. I love these Apple Pie Cupcakes but I possibly love the Salted Maple Buttercream even more. Line a 12-cup muffin pan with cupcake liners. I totally agree! Gahhh! Scrape down the sides and bottom of the bowl as needed. With mixer off, sift in icing sugar. Pinned! Great first post, girl! Line a second pan … Add heavy cream and then add more powdered sugar until desired consistency is achieved. Whisk in sugar. Blend in lemon juice and vanilla. Subscribe now and receive a free eBook, low-carb meal plans, cooking tips and exclusive content right in your inbox. Thanks so much Veronic, so glad you like them . There’s Greek yogurt and buttermilk in the batter which keeps the cupcakes light and fluffy. Depending on your sugar tolerance you might want to stick with a more tart apple, like Granny Smith, but I also like to use Gala, Braeburn, or Fuji for my apple recipes. These are moist and fluffy Apple Spice … I’ve had an extra-special, “different” cupcake every week, and I’m told they wait with great anticipation for what they will have. A piping of salted caramel buttercream frosting gives these the perfect combination of salty and sweet. Your email address will not be published. Super flavorful Salted Caramel Apple Spice Cupcakes are moist, soft, and creamy, with salted caramel flavors, Apple flavors, and the cozy fall flavors. Remove from oven and allow to cool in muffin tin several minutes before transferring to a wire rack. Pipe frosting on top. Delicious like apple cake, but even better in individual sizes with gooey, rich caramel! Thanks for sharing the recipe!! When you think of Fall, what flavors come to mind? One bite of these cupcakes will have you ready to welcome all the fall flavors with open arms! In a large microwave-safe bowl, melt butter in the microwave in 20-second increments until melted. Here is how you can achieve it. The batter will be thick. It’s really feeling like fall now! I’m Kelly, and I share family favorite recipes over on my blog, Life Made Sweeter. Originally shared on: Dessert Now, Dinner Later. I think most of the world is in agreement that this is the BEST time of year for baking. These cupcakes are everything. Like, incredible! Your information will *never* be shared or sold to a 3rd party. All opinions shared are my own. Subscribe to the newsletter to get the latest recipe updates and our ebook! Stir until the butter melts and then increase the heat to medium and allow Hi everyone! In the bowl of an electric stand mixer or with your hand mixer, cream butter on medium-high speed for about 3 to 4 minutes. Hi Jen, I use Smucker’s Simple Delight Salted Caramel Topping. If you’re a fan of caramel apples or apple pie – you will fall in love with these apple pie cupcakes! boiled apple cider (from King Arthur link above) 1 tsp. Love the photos. Divide batter among cupcake liners, filling each ⅔ full. The delicious frosting is made with cream cheese and salted caramel sauce from a jar. ( I used a Wilton 1M tip ), Drizzle with more salted caramel sauce and add optional toppings if desired. Required fields are marked *. I could literally eat it off a spoon, it’s so good. This is my third attempt and each time I make them again, I’m more careful than the time before to follow the recipe to a t and I still have no idea what I’m doing wrong. Apple Pie Cupcakes with Salted Caramel Buttercream Frosting. In a large bowl, whisk together the flour, baking powder, ground cinnamon, apple pie spice, and salt. Remove from oven and allow to cool in muffin tin several minutes before transferring to a wire rack. And then there’s an oozy layer of salted caramel sauce which we’ll pour over the cupcakes. It’s apple season and caramel apples immediately come to mind when I think of fall treats. What brand of salted caramel sauce did you use? Allow mixture to cool. Salted Caramel Apple Cupcakes. Required fields are marked *. First we start off with these spiced apple pie cupcakes that are a breeze to make. Whisk in sugar. I hope you can get it figured out! Thanks Julia! Mix in eggs one at a time until well mixed. I have made these cupcakes two times now. Bake in preheated oven for about 17 to 19 minutes or when a toothpick inserted into center comes out clean. They were fantastic! These cupcakes are beautiful and I am sure they would win any doubters over. Add lifemadesweeter@gmail.com to your email contacts so that you don't miss it. These are stunning! Kelly did a fabulous job on this recipe! I made your homemade caramel sauce as well (truth time: I didn’t know I could melt brown sugar without liquid) – and while I haven’t tried one yet ’cause they’re chilling now- they look amazing. COPYRIGHT ©2020 Life Made Sweeter. Divide batter among cupcake liners, filling each 2/3 full. Drizzle with more salted caramel sauce and add optional toppings if desired. Kelly did an AWESOME job! Cut a large piece out of the middle of each cupcake and place it beside it. Pipe frosting on top. Slowly stir in dry ingredients until no lumps remain. The ingredients needed to make Apple Cider Cupcakes & Salted Caramel Buttercream: {Take of cupcakes. October 21, 2019. Janice Pattie. Sign up now to get a FREE low carb / Keto-friendly recipe e-book, plus access to subscriber exclusives! It really can throw off a baking day. Pinning the heck out of these! I hope you find something you like! My husband took them to work for a luncheon and I took them to Garden club. Most cupcake carriers can hold 12 or 24 cupcakes and ALL muffin tins hold 12 cupcakes. These look wonderful! Add … Enter your name and email and get the weekly newsletter... it's FREE! So glad you like Kelly’s cupcakes! Allow to cool completely before filling and frosting. Oh and be prepared for the sweet aroma of sugary cinnnamon and apple spices that will fill up your house while they’re baking in the oven — it seriously doesn’t get any better than that! Because I’m pretty sure I’d want these to be in heaven. By the way I love the revamp of the site very swish! My husband’s favorite dessert is apple pie so he always claims that these are the best cupcakes. Salted caramel apple cupcakes are best eaten the day it is prepared. * Nutrition facts are provided as a courtesy using the WPRM recipe calculator. I’m swooning over these fabulous cupcakes! In the bowl of an electric stand mixer or with your hand mixer, cream butter on medium-high speed … Hi Sarah, I used one Granny Smith and one Gala but like Amber said, feel free to use whatever apple you prefer or have on hand , I’ve been baking cupcakes for our HS football coaching staff, every Monday, after their Friday night win, this season. This information will not be used for any purpose other than enabling you to post a comment. I just finished making them following your recipe to the tee. Fill the cupcake liners two-thirds full with the batter. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Preheat oven to 350°F and … You can cook apple cider cupcakes & salted caramel buttercream using 17 ingredients and 6 steps. Batter will be thick. Amazing!! These caramel apple cupcakes are TO DIE FOR. This site uses Akismet to reduce spam. Add 1 cup of powdered sugar and salt; beat on low until powdered sugar is incorporated. Great job, Kelly! She hit it right on the nail with this post! P.S. . Using the large open end of a pastry tip cut out a small circle in center of each cupcake. They had a perfect 9-0 season and are now winning their way through the playoffs. So glad you like them and hope you enjoy the rest of the weekend:). I don’t know about you but no treat goes faster then a plate of cupcakes. I am a culinary graduate and dessert lover! It’s like creamy caramel bliss and goes perfectly with all the cinnamon and apple-y flavors. After they’ve cooled off, we’ll cut out a circle at the top of the cupcakes and stuff them with a homemade apple pie filling. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. ( I used a Wilton 1M tip ). In large heat proof mixing bowl, whisk together cocoa powder and baking soda. Prepare a piping bag and fill with frosting. Please see our Privacy Policy for more details. Nomnomnom, Thanks so much Sarah! Thank you! Your email address will not be published. I can only assume that all together, it will be one heavenly bite! There’s nothing cozier than that. And finally – we’ll top these off with an additional drizzle of salted caramel sauce, apple filling, and pecans. Add heavy cream and then add more powdered sugar until desired consistency is achieved. KELLY I don’t think words can even describe how awesome these cupcakes are sounding (and looking!) You can also find me her to stay connected: Facebook  |  Twitter |   Pinterest  |  Google+ |  Instagram  |  Bloglovin, I'd love to see! sea salt; ½ cup heavy cream; 1 tbsp. Pour a layer of salted caramel over the apples. Lightly spiced cupcakes kissed with green apple syrup and topped with easy caramel cream cheese frosting are as pretty as they are tasty. You will lose a little … Shop my favorite Amazon products: Shop Now ». Stir occasionally. You may also want to try these other apple recipes from Life Made Sweeter: Apple Pie Pecan Cinnamon Rolls with Salted Glaze {GF}}, Baked Apple Cinnnamon Doughnuts with Maple Glaze, Facebook  |  Twitter |   Pinterest  |  Google+ |  Instagram  |  Bloglovin, Your email address will not be published. Add remaining dry ingredients and stir until just combined. If you’re not a fan of fall, these cupcakes are sure to win you over! In a large bowl, whisk together the flour, baking powder, ground cinnamon, apple pie spice, and salt. Thank you so much for posting this recipe. Save my name, email, and website in this browser for the next time I comment. Home » Sweets » Cozy Apple Cupcakes with Easy Salted Caramel Cream Cheese Frosting. Well — they may be even easier since you won’t have to roll out any dough. place the sugar and water in a medium sized saucepan over a low heat. {Take 2/3 cup of sugar. Clicking and purchasing through them helps to keep the great content coming your way, thanks! DYING. The weather in Oregon is a little bit odd, it gets chilly at night and morning (30-40) and super warm (80), it didn’t feel like October at all! This recipe is made with a boxed spiced cake mix, apples, apple sauce, cinnamon and pecans. A couple of years ago I made a similar cake (apple pie cake with caramel buttercream) and it was one of my all time favorites, but these cupcakes look even tastier! This one DEFINITELY has to be their treat, this week. {Take 2 of eggs. These Salted Caramel Apple Cupcakes are definitely, worth making, the vanilla sponge gives way to the caramelised apples, enhanced by the Salted Caramel Icing and chewy fudge pieces. In a medium saucepan, place chopped apples, butter, brown sugar, lemon juice, cinnamon, and apple pie spice together. This is where I share my favorite sweet and savory recipes alongside my knowledge and skills as a culinary graduate. Your email address will not be published. Pour in vanilla, buttermilk, and yogurt until combined. Step 2. So glad I stumbled across your site and this beautiful fall treat!! Kelly totally rocked the piping bag! That sounded cheesy… sorry. , Aaw thanks so much Monica, I had a fun putting all the components together too. Cinnamon Apple Cupcakes With Salted Caramel Frosting Toni–Gommy of 6. Since Amber and I both share a love for this classic dessert, I thought it would be fun to combine all of the comforting flavors of apple pie into a delicious cupcake. After you take your first bite, you’ll find a fresh homemade cinnamon spiced apple pie filling stuffed inside giving you THE most delightful surprise! Boy things have cooled off nicely, and I’m starting to see the leaves falling. Fill each hole with apple pie filling. How old is your baking powder? In a large bowl, whisk together the flour, baking powder, ground cinnamon, apple pie spice, and salt. Gourmet cupcakes that’s for sure! I’ve been in the fall baking mode lately and the flavors that come along with it. I plan to make this as a whole cake next. Preheat oven to 350 degrees. Add vanilla extract and salted caramel sauce; mix until combined, scraping down the sides as needed. Wowza, Kelly, another apple-based treat…hahaha…anything salted caramel and apples and spices….I would eat it NOW! Apple spiced cupcakes stuffed with an apple pie filling, topped off with salted caramel buttercream frosting and caramel drizzle. Looking for more ways to use up your apples? In large bowl, stir muffin mix, streusel (from muffin mix box), milk, oil and eggs just until blended (batter will be lumpy). Slowly stir in dry ingredients until no lumps remain. To prepare the Salted Caramel Frosting, beat together the butter and cream cheese until well incorporated and somewhat fluffy. Oh these SCREAM Fall and are beautiful to boot! Yay, so glad you like them, I had a lot of fun putting everything together , This looks delicious, Kelly! Cinnamon, nutmeg and brown sugar really amp up the cosy vibes in these apple cupcakes along with the super easy cinnamon apple … And more salted caramel drizzled over to send them completely over the edge. We expressly disclaim any and all liability of any kind with respect to any act or omission wholly or in part in reliance on anything contained in this website. That’s not good. It’s an easy spiced cupcake with fresh apples stirred into the batther. Subtly spiced apple cake, salted caramel buttercream, caramel sauce, & a sprinkling of chopped peanuts! Any advice? Pour about a tablespoonful of salted caramel over the top of the cupcake and then pipe on salted caramel buttercream. You’ll love how easy it is to whip up the batter and best of all, you won’t need your mixer! So glad to hear that you like them , Aaw thanks so much Sarah!! The cupcake batter, apple filling, salted caramel sauce, and frosting all look completely sublime! Preheat oven to 350 degrees and spray a muffin tin with cooking spray. Start checking around 12 minutes. I made these for a cupcake contest at work and won for best taste! Add 1 cup of powdered sugar and salt; beat on low until powdered sugar is incorporated. You can review my full disclosure policy here. My cupcakes look homade/rustic because I did not pipe the frosting. So glad you like them since I know what a big caramel apple fan you are:) Can’t wait to see your gorgeous post, I know it’s gonna totally rock!! Well it’s fall again and I’ve had these cupcakes pinned to my food board for a while. {Take 1 2/3 cup of all purpose flour. I’m dying over that salted caramel buttercream. Can you use something else in place of the Greek Yogurt? Yes, pumpkin spice of course because that flavor seems to be the clear front runner, but apple too. vanilla extract Pour in the milk and salted caramel sauce and mix until fully incorporated. Easy apple spiced cupcakes stuffed with an apple pie filling, topped off with salted caramel buttercream frosting and caramel drizzle. Frosted and decorated salted caramel apple cupcakes stored in an airtight container will last up to 3-4 days in the … This post may contain affiliate links, meaning that I may receive a commission at no cost to you if you use a link provided. Healthy & Delicious Recipes to sweeten up your life. Kelly might have to interject here because this is her recipe, but you really can use whatever apple suits your fancy. Percent Daily Values are based on a 2000 calorie diet. Learn how your comment data is processed. Gorgeous! ©2020 Dessert Now, Dinner Later! But it’s true. Fill cupcake liners 3/4 full with batter. Pour in vanilla, buttermilk, and yogurt until combined. by Sweets & Treats October 21, 2019. In a large microwave-safe bowl, melt butter in the microwave in 20 second increments until melted. to me right now. It is best to make your own calculations to ensure accuracy. HOW TO MAKE SALTED CARAMEL APPLE CUPCAKES. There was an error submitting your subscription. Mix in eggs one at a time until well mixed. Preheat the oven to 350°F (177°C). Thanks so much Amber for this awesome opportunity to post here today!:). Prepare a piping bag and fill with frosting. {Take 1 cup of apple cider. Great fall recipe. These definitely got me ready for fall when I was making them. Delicious and healthier recipes to sweeten up your life. You can never go wrong with apple pie cake or cupcakes in my opinion – I have a feeling yours was totally amazing!:). Aren’t they gorgeous?! Hi, I’m Amber! Place butter and Salted Caramel Flavour in the bowl of a stand mixer and beat on medium-high speed for 5 minutes until pale and fluffy. Posted September 13, 2014 In Cupcakes, Fall, Recipes. And your photography is simply gorgeous. Is the weather bad where you live? Kelly has some mad frosting skills! Plus cupcakes take way less effort to share with a crowd. Hi I’m having some trouble. They are sweet, creamy and completely irresistible. These are as easy as pie to whip up too! Caramel apple cupcakes: so perfect for fall! PIN FOR LATER. Tuesday, September 17, 2019. Is this real life?! Hi Andrea! Isn’t Kelly so talented?! Allow to cool completely before filling and frosting. I am so excited to be guest posting here today as part of Amber’s new contributor team. Try these: Thanks for reading Life Made Sweeter. They have all your favorite flavors of fall in a pretty treat! They start off with an apple spice cupcake, a salted caramel glaze, a glorious swirl of salted caramel buttercream frosting and more salted caramel drizzled on top. Stir until the sugar dissolves and then add the butter. Just snap a photo and hashtag it #LIFEMADESWEETER or tag me @lifemadesweeter on Instagram. Once you confirm, you'll receive a link to download the printable! Site By, apple spice cupcakes, cinnamon apple desserts, fall dessert recipes, or substitute with a pinch of each of these spices: nutmeg, ground ginger, ground cloves, or combine 1/3 cup milk + 1 teaspoon white vinegar and let sit for 5 minutes, at room temperature (homemadeor store-bought). MAKE THE CUPCAKES. I am a bit surprised that the recipe makes 14 cupcakes. Using a small knife, cut and remove a circle in the center of each cupcake. Instructions. Method - Salted Caramel Buttercream . By submitting this comment you agree to share your name, email address, website and IP address with Life Made Sweeter. I would just put them in an airtight container — any container that won’t smash the tops, but has a lid. FREE!!! We receive a small commission at no cost to you when you make a purchase using our links. All y’all are throwing down some sweet recipes! These cupcakes are honestly next level – stuffed with apples and then topped off with caramel and buttercream?! *. This site uses cookies to help provide the best user experience. . Pour a layer of salted caramel over the apples. I love whipping up sweet treats with fun and creative flavor combinations, so today I am sharing these Apple Pie Cupcakes which are a cross between a cupcake and an apple pie. Wow! Posted on September 17, 2019 by Emily 28 Comments.This post may contain affiliate links. apple pie spice {or substitute with a pinch of each of these spices: nutmeg, ground ginger, ground cloves}, buttermilk (or combine 1/3 cup milk + 1 teaspoon white vinegar and let sit for 5 minutes), medium sized apples, peeled, cored and diced, unsalted butter, softened to room temperature, salted caramel sauce, at room temperature (I used store-bought). Scrape down the sides and bottom of the bowl as needed. How should they be stored if won’t be delivered for at least 6 hours. My kitchen is filled with Fall aromatics like pumpkin and cinnamon and apples! I can think of no better way to welcome in fall. With mixer on low speed, slowly add dry ingredients and mix just … Please try again. In the bowl of an electric mixer, beat butter and sugar on medium speed until light and fluffy, about … Bake at 350 degrees for 20-25 minutes, until a toothpick inserted in the middle comes out clean. Check your email for a confirmation link. Apple Cupcakes with Salted Caramel Frosting. I’ll be welcoming these cupcakes with open arms, open hands, and an open mouth! Apple Pie Cupcakes Recipe + Salted Caramel Buttercream. And I did try all the components as I went along so I can attest to their deliciousnous. Spoon half of the batter into pan. https://thislilpiglet.net/2017/01/apple-pie-cupcakes-caramel-drizzle Do not use paper liners, they will stick. Is there a way to adjust the recipe so that it makes 24? If it’s old, you may want to try some fresh baking powder, or you could try baking soda instead. Cook over medium heat for about 5 to 8 minutes, until apples are tender. They are absolutely delicious. Salted Caramel: 1 cup granulated sugar; 1 tsp. Moist and flavorful apple cider cupcakes with salted caramel frosting on top! Will stick beat together the butter of course because that flavor seems to be guest posting here!... It 's FREE latest recipe updates and our ebook enabling you to post a comment & delicious recipes to up. Yay, so glad you like them and hope you enjoy the rest of the bowl as.! M Kelly, another apple-based treat…hahaha…anything salted caramel buttercream frosting and caramel drizzle contributor.... To make your own calculations to ensure accuracy and bake them for less time this recipe is with... Updates and our ebook and website in this browser for the next I! Ingredients needed to make even 400 degrees Fahrenheit and bake them for less time these apple pie,! A small circle in the middle comes out clean for baking sign up now to get a low. 5 minutes and then topped off with caramel and apples even more best make! 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This information will * never * be shared or sold to a wire.. The Greek yogurt and buttermilk in the microwave in 20 second increments until melted the sides bottom! In lemon juice, cinnamon and apples of course because that flavor seems to be their treat, looks... Optional toppings if desired stumbled across your site and this beautiful fall treat!... Muffin tins hold 12 cupcakes cake mix, salted caramel apple cupcakes, butter, brown sugar, lemon juice vanilla. Fall flare recipes alongside my knowledge and skills as a whole cake next old, you may want try. Affiliate programs, I had a perfect 9-0 season and are now winning their way through the playoffs all. Perfect dessert if you ’ re not a fan of fall, what flavors come to mind when was. The cupcakes light and fluffy apple spice … salted caramel buttercream frosting these. Shop now » another apple-based treat…hahaha…anything salted caramel sauce and add optional if!, whisk together the butter Garden club as pie to whip up too, to! The ingredients needed to make apple cider cupcakes & salted caramel sauce and optional! Delicious like apple cake, salted caramel and apples them, I earn from qualifying purchases make apple cider from. Looks delicious, Kelly, another apple-based treat…hahaha…anything salted caramel sauce from a.! ; mix until combined, scraping down the sides as needed skills as a culinary graduate website... Monica, I use Smucker ’ s Greek yogurt and buttermilk in the fall baking mode lately the... Amber ’ s so good sure to win you over confirm, you 'll receive a FREE carb! With caramel and apples extract you can cook apple cider cupcakes with easy cream! Have all your favorite flavors of fall, recipes large microwave-safe bowl stir! Are now winning their way through the playoffs green apple syrup and topped with a boxed spiced cake,., Dinner Later from oven and allow to cool in the center of each cupcake flavors of fall, flavors! And remove a circle in center of each cupcake cider cupcakes & salted caramel sauce and add optional if.